Archive for December, 2011

I talked about GOOT yesterday and my son-in-law had to use some yesterday on himself and he’s well enough to go back to work today:)  But, there is another remedy I have been using for several years.  It’s called master tonic and it will pretty much kill any germ bacterial or viral.   My daughter was unlucky enough to catch the swine flu and I gave it to her and she was well in 24 hours so it will definitely get you well:)   My family calls it dragon juice because it is spicy but it gets the job done.

Master Tonic


1 part fresh chopped

garlic cloves(antibacterial




1 part fresh chopped

white onions, or the hottest onions available (similar properties to garlic)

1 part fresh grated

ginger root (increases circulation to the extremities)

1 part fresh grated

horseradish root (increases blood flow to the head)

1 part fresh chopped

Cayenne peppers, Jalapenos, Serranos, Habeneros, African bird peppers….any

combination of the hottest peppers available



Fill a glass jar 3/4 of the way full with equal parts of the above fresh chopped and grated herbs.

Then fill to the top with raw unfiltered, unbleached, nondistilled

apple cider vinegar.


Close and shake vigorously and then top off the vinegar if necessary. Begin this formula on the

NEW moon and strain and bottle on the FULL moon, (approximately 14 days). Filter the mixture

through a clean piece of cotton, bottle and label.


Make sure that when you are making this tonic that you shake it every time you walk by it, a

minimum of once per day. Remember that all the herbs and vegetables should be fresh (and

organic if possible), and to use dried herbs only in an emergency.


Strain liquids from solids through muslin cloth or strainer into a 8oz. Glass. Note: the solid ingredients

retain almost the same potency as the liquid ingredients; therefore, these solids can be puréed to use with

other ingredients like honey and lemon to make a salad dressing or to marinate meats of all sorts.

This formula will not spoil

unless mixed with new ingredients.


1/2 to 1 ounce, two or more times daily, gargle and swallow.


Store your tincture in a dark place as light will deteriorate it. You can put the jar in a paper bag for the

brewing and shaking process. “Tinctures last indefinitely, while herbs can lose potency within a year.

Also, tinctures enter your system in seconds, as compared with dry herbs in capsules which have to be

digested first.” Advised Schultz.

This tonic is extremely powerful, because all the ingredients are fresh. Its power should not be

underestimated. This formula is a modern day plague tonic and when added to an incurable

routine I have seen it cure the most chronic conditions and stubborn diseases. It stimulates

maximum blood circulation, while putting the best detoxifying herbs into the blood. This formula

is not just for the sniffles, it has helped to turn around the deadliest diseases.

Here is a youtube video showing the process:

I usually just blend the ingredients up one by one in a food processor, which is easier than grating. I then layer in a gallon glass jar and cover with apple cider vinegar leaving a space of about 2 inches in the top…good luck and hope you like it…I actually like the taste:) I also did not start this on a new moon like the instructions say…don’t think it matters. I also used regular jalapeno peppers instead of the hottest I could find.

til next time God Bless and be safe


I had heard of this recipe online and heard that it works wonders when your sick and I know this is the time of year to get sick so I’m sharing this GOOT recipe with you to help you thru those sick days and speed up the healing process:)

You can make GOOT w/out the coconut oil, but I will tell you that using the Virgin Coconut Oil in it makes a huge difference!

You can rub this stuff on the soles of your feet and then put on some socks as well as rubbing up your chest with it like you would a vapor rub.  My son was coughing his head off and had a bit of a fever and I rubbed his chest and feet up with this and he stopped coughing within a  few minutes and didn’t cough the rest of the day or nite…his fever went down as well.

GOOT Garlic Oil Treatment Anti-infective/Anti-fungal/Anti-parasites


You will need:

3Tbs Virgin Coconut Oil 3 Tbs Olive Oil 3 Tbs fresh, chopped garlic

If the coconut oil is not liquid, you will have to warm it until melted. I warm it under hot water, or in the microwave not on the stove. Then you will add three tablespoons of olive oil and mix them together. Next, add three tablespoons of fresh chopped garlic. I usually just throw everything together in the blender..I have a vitamix and it makes it pretty smooth so there is no reason to strain. If you don’t have a blender you could use a food processor or coffee grinder. Pour mixture through a screen to remove chunks of garlic that the blender may have missed. Pour into a wide mouth jar and label it “GOOT.” You will need to store in the  refrigerator.

Freshly made, the mixture is a milky color and runny. GOOT turns into a thick soft paste after one hour. After being in the fridge for several hours, it is just hard like a salve easy to spread.

Don’t worry if your GOOT melts. The oils will not stay hard when warmed. It’s fine. You can use it as the oil or you can put it back in the fridge and cool it again.


GOOT, rubbed into the skin, transfers raw garlic oil directly into the blood stream. Raw garlic is a natural antibiotic that does not carry the bad flora that a Rx antibiotic will put into your intestines.

Apply on the feet of children or infants to fight infections. Rub on chest for chest colds, pneumonia or rub into nostrils for sinus infections. Place on cotton swab for ear infections. Apply directly to sores inside the mouth. Rub on Athlete’s foot or genital area for jock itch. Insert GOOT into affected area for yeast or other related infections. Apply on rashes any place. GOOT kills Candida, parasites, bad bacteria and virus by direct application.

In addition, it treats systemic infections by absorption through the skin into the blood supply and travels throughout the body.  Should last a good while in the fridge, plus coconut oil is anti/bacterial so it would keep it from going bad…I would probably say 6 months is a good time frame and then make a another batch.

I will get into another virus and bacterial remedy tomorrow that takes two weeks to ferment:) Until then be safe and God Bless:)